Paying for a latte macchiato in a coffee bar using a QR code or ordering fries at a chip shop via a payment kiosk: since the pandemic, this has become commonplace. And it seems this new habit is here to stay, as the line between offline and online continues to blur. Fortunately, the combination of in-person purchasing and digital payment proves to be a hit for both merchants and consumers. Easy and efficient, that's the conclusion.
Imagine this: you run a bustling hospitality venue packed to the brim. You and your staff are undoubtedly running around tirelessly. In such a scenario, a ordering platform can be very beneficial. You place a QR code on the tables, which customers can simply scan with their smartphones. They view your menu, place an order, and pay immediately via Mollie. You see the order pop up on your POS system and can get to work. Easy!
Hospitality Group MTM, an organisation managing various establishments in Gent, uses QR codes linked to payments through Mollie in its bars and restaurants. The same goes for holiday park Center Parcs. You can check out the restaurant menu via a QR code, but you can also book activities and even order groceries through the same method.
Paying for a latte macchiato in a coffee bar using a QR code or ordering fries at a chip shop via a payment kiosk: since the pandemic, this has become commonplace. And it seems this new habit is here to stay, as the line between offline and online continues to blur. Fortunately, the combination of in-person purchasing and digital payment proves to be a hit for both merchants and consumers. Easy and efficient, that's the conclusion.
Imagine this: you run a bustling hospitality venue packed to the brim. You and your staff are undoubtedly running around tirelessly. In such a scenario, a ordering platform can be very beneficial. You place a QR code on the tables, which customers can simply scan with their smartphones. They view your menu, place an order, and pay immediately via Mollie. You see the order pop up on your POS system and can get to work. Easy!
Hospitality Group MTM, an organisation managing various establishments in Gent, uses QR codes linked to payments through Mollie in its bars and restaurants. The same goes for holiday park Center Parcs. You can check out the restaurant menu via a QR code, but you can also book activities and even order groceries through the same method.
Paying for a latte macchiato in a coffee bar using a QR code or ordering fries at a chip shop via a payment kiosk: since the pandemic, this has become commonplace. And it seems this new habit is here to stay, as the line between offline and online continues to blur. Fortunately, the combination of in-person purchasing and digital payment proves to be a hit for both merchants and consumers. Easy and efficient, that's the conclusion.
Imagine this: you run a bustling hospitality venue packed to the brim. You and your staff are undoubtedly running around tirelessly. In such a scenario, a ordering platform can be very beneficial. You place a QR code on the tables, which customers can simply scan with their smartphones. They view your menu, place an order, and pay immediately via Mollie. You see the order pop up on your POS system and can get to work. Easy!
Hospitality Group MTM, an organisation managing various establishments in Gent, uses QR codes linked to payments through Mollie in its bars and restaurants. The same goes for holiday park Center Parcs. You can check out the restaurant menu via a QR code, but you can also book activities and even order groceries through the same method.
Paying for a latte macchiato in a coffee bar using a QR code or ordering fries at a chip shop via a payment kiosk: since the pandemic, this has become commonplace. And it seems this new habit is here to stay, as the line between offline and online continues to blur. Fortunately, the combination of in-person purchasing and digital payment proves to be a hit for both merchants and consumers. Easy and efficient, that's the conclusion.
Imagine this: you run a bustling hospitality venue packed to the brim. You and your staff are undoubtedly running around tirelessly. In such a scenario, a ordering platform can be very beneficial. You place a QR code on the tables, which customers can simply scan with their smartphones. They view your menu, place an order, and pay immediately via Mollie. You see the order pop up on your POS system and can get to work. Easy!
Hospitality Group MTM, an organisation managing various establishments in Gent, uses QR codes linked to payments through Mollie in its bars and restaurants. The same goes for holiday park Center Parcs. You can check out the restaurant menu via a QR code, but you can also book activities and even order groceries through the same method.